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Indulge in Boursin Cheese Baked Pasta – Comfort Food Bliss

This creamy, dreamy dish combines the rich flavors of Boursin cheese with perfectly baked pasta, creating a culinary hug that warms your soul. Imagine the aroma wafting through your kitchen as you anticipate the first cheesy bite – it’s like a warm blanket on a chilly day, but for your taste buds.

As I reminisce about my first encounter with Boursin cheese baked pasta, I can’t help but smile. It was a chaotic weeknight dinner gone right, where a few simple ingredients turned into an unforgettable family feast. This dish is perfect for cozy nights in or when you want to impress guests without breaking a sweat. Get ready for an explosion of flavors that will have everyone begging for seconds!

Why You'll Love This Recipe

  • This Boursin cheese baked pasta is incredibly easy to prepare and packed with flavor
  • The creamy texture and savory notes will have your taste buds dancing
  • Visually appealing, it’s a delightful centerpiece for any table setting
  • Plus, it’s versatile enough to customize with your favorite add-ins or seasonal veggies

Ingredients for Boursin Cheese Baked Pasta

Here’s what you’ll need to make this delicious dish:

  • Pasta: I suggest using penne or rigatoni; their shape holds onto the sauce perfectly for every cheesy bite.
  • Boursin Cheese: This herbed cheese adds creaminess and flavor; feel free to choose from garlic & herb or other varieties.
  • Heavy Cream: A must-have for that luxurious texture; it melts beautifully into the pasta.
  • Parmesan Cheese: Freshly grated parmesan provides a nutty flavor and golden crust on top.
  • Fresh Spinach: Adds color and nutrients; you can also use kale if you’re feeling adventurous!
  • Garlic: Fresh minced garlic elevates the dish with its aromatic goodness.
  • Olive Oil: A drizzle helps sauté the spinach and garlic while infusing rich flavor.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation for Boursin Cheese Baked Pasta

How to Make Boursin Cheese Baked Pasta

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat Your Oven

Preheat your oven to 375°F (190°C). Meanwhile, grab a baking dish and give it a light spray with nonstick cooking spray so our cheesy masterpiece doesn’t stick like that annoying ex.

Step 2: Cook the Pasta

Bring a large pot of salted water to a boil, then cook your pasta according to package instructions until al dente. Drain it well and set it aside while you whip up some magic.

Step 3: Sauté the Spinach

In a skillet over medium heat, drizzle olive oil and toss in minced garlic. Sauté for about one minute until fragrant (your kitchen will smell heavenly). Now add fresh spinach and cook until wilted – this should only take about three minutes.

Step 4: Combine Ingredients

In a large mixing bowl, combine cooked pasta, sautéed spinach mixture, Boursin cheese, heavy cream, and half of the parmesan cheese. Mix everything together like you’re giving it an enthusiastic hug.

Step 5: Bake It Up

Transfer the mixture into your prepared baking dish. Sprinkle the remaining parmesan cheese on top – because who doesn’t love extra cheese? Bake for about 25-30 minutes until bubbly and golden brown.

Step 6: Serve and Enjoy

Remove from oven and let it cool slightly before serving. Transfer generous portions onto plates (or just dig in straight from the dish – no judgment here) and enjoy!

This Boursin cheese baked pasta is sure to become a beloved staple in your home, bringing smiles at every meal!

You Must Know

  • Boursin Cheese Baked Pasta is not just a dish; it’s an experience that transforms any dinner into a delightful gathering
  • This creamy, cheesy wonder will have your guests swooning and begging for the recipe
  • Perfect for cozy nights or entertaining friends, it’s a guaranteed crowd-pleaser

Perfecting the Cooking Process

Start by boiling your pasta until it’s al dente, then drain it and set aside. Next, sauté garlic in olive oil to create a fragrant base, and add your diced tomatoes and spinach. Mix in the Boursin cheese until creamy before combining everything with the pasta.

Add Your Touch

Feel free to swap out the spinach for kale or throw in some roasted red peppers for extra flavor. You can also experiment with different types of pasta or add protein like grilled chicken or shrimp to make this dish heartier.

Storing & Reheating

Store any leftovers in an airtight container in the fridge for up to three days. To reheat, simply pop it in the oven at 350°F for about 15 minutes or until heated through, ensuring it stays deliciously creamy.

Chef's Helpful Tips

  • To achieve that perfect creaminess, let the Boursin cheese come to room temperature before mixing it with other ingredients
  • Avoid overcooking the pasta to keep its texture
  • Don’t hesitate to sprinkle some fresh herbs on top just before serving to wow your guests

Sometimes I whip up this dish when friends come over, and their delighted expressions are worth every minute spent cooking! It’s always a hit at gatherings and has sparked many happy conversations around the table.

FAQs:

What is Boursin Cheese Baked Pasta?

Boursin Cheese Baked Pasta is a delicious and creamy dish made with pasta, Boursin cheese, and various flavorful ingredients. The cheese, known for its rich and herby profile, melts beautifully when baked, creating a luscious sauce that coats the pasta. This recipe is perfect for weeknight dinners or special occasions, and it allows for customization by adding vegetables or proteins of your choice.

How do I make Boursin Cheese Baked Pasta?

To prepare Boursin Cheese Baked Pasta, start by cooking your favorite pasta according to package instructions. In a separate bowl, mix the cooked pasta with Boursin cheese and any additional ingredients like spinach or sun-dried tomatoes. Transfer this mixture to a baking dish, top with breadcrumbs if desired, and bake until golden and bubbly. This straightforward process yields a comforting meal that’s sure to delight.

Can I customize my Boursin Cheese Baked Pasta?

Yes! One of the best aspects of Boursin Cheese Baked Pasta is its versatility. You can add cooked chicken, shrimp, or sautéed vegetables like bell peppers or zucchini for extra flavor and nutrients. Additionally, experimenting with different types of pasta shapes can create a unique texture while still enjoying the creamy goodness of the Boursin cheese.

How long does it take to bake Boursin Cheese Pasta?

Typically, Boursin Cheese Baked Pasta takes around 25 to 30 minutes in the oven at 350°F (175°C) after the initial preparation. Ensure that the dish is heated through and the top is golden brown before serving. Allow it to cool slightly before digging in to enjoy this comforting meal at its best!

Conclusion for Boursin Cheese Baked Pasta:

In summary, Boursin Cheese Baked Pasta is an easy yet indulgent dish that brings comfort to any table. With its creamy texture and rich flavors from the signature cheese, it pleases both family and guests alike. The recipe allows for endless customization with additional proteins or vegetables, enhancing its appeal. Try this delightful baked pasta today and discover your new favorite weeknight meal!

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Boursin Cheese Baked Pasta


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  • Author: Jennifer
  • Total Time: 45 minutes
  • Yield: Serves 4

Description

Boursin Cheese Baked Pasta is a creamy and comforting dish that brings together perfectly cooked pasta, the rich flavors of Boursin cheese, and fresh spinach. This easy-to-make recipe is ideal for weeknight dinners or special occasions, enveloping your taste buds in warmth with every delightful bite. With the option to customize by adding your favorite vegetables or proteins, this baked pasta is sure to become a cherished family favorite.


Ingredients

Scale
  • 8 oz penne pasta
  • 5 oz Boursin cheese (garlic & herb)
  • 1 cup heavy cream
  • ½ cup grated Parmesan cheese
  • 2 cups fresh spinach
  • 2 cloves garlic (minced)
  • 2 tbsp olive oil

Instructions

  1. Preheat oven to 375°F (190°C) and lightly spray a baking dish with nonstick cooking spray.
  2. Cook the penne pasta in salted boiling water until al dente; drain and set aside.
  3. In a skillet over medium heat, add olive oil and sauté minced garlic for about one minute. Add spinach and cook until wilted (about three minutes).
  4. In a mixing bowl, combine cooked pasta, sautéed spinach mixture, Boursin cheese, heavy cream, and half of the Parmesan cheese. Mix well.
  5. Pour the mixture into the prepared baking dish and top with remaining Parmesan cheese. Bake for 25-30 minutes until golden brown and bubbly.
  6. Allow to cool slightly before serving.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 510
  • Sugar: 3g
  • Sodium: 700mg
  • Fat: 32g
  • Saturated Fat: 18g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 3g
  • Protein: 15g
  • Cholesterol: 90mg
Jana Vergara
Jana Vergara
Hi, I'm Jana! I’m passionate about creating simple, flavorful recipes that bring comfort to your table. Whether you're in the mood for quick meals or sweet treats, you'll find something delicious here. Thanks for visiting—I’m excited to share my kitchen with you!
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