The aroma of Chicken Scampi Garlic Parmesan Rice wafts through the air, promising a delightful explosion of flavors. Imagine tender chicken bathed in a luscious garlic-infused sauce, served over fluffy rice that’s just waiting to soak up every bit of that savory goodness.

This dish isn’t just food; it’s an experience. Picture cozy family dinners or casual gatherings where everyone gathers around the table, eager to dig in. It’s one of those meals that brings back memories of laughter and love, reminding you why you fell in love with cooking in the first place.
Why You'll Love This Recipe
- This Chicken Scampi Garlic Parmesan Rice is incredibly easy to prepare, making it perfect for busy weeknights
- The flavor profile balances buttery garlic with a hint of tanginess, creating a mouthwatering dish
- Its golden appearance will impress anyone at your dinner table and make them think you’re a gourmet chef
- Versatile enough for any occasion, you can serve it as a casual family meal or dress it up for special gatherings
Ingredients for Chicken Scampi Garlic Parmesan Rice
Here’s what you’ll need to make this delicious dish:
- Boneless, Skinless Chicken Breasts: Use about 3-4 chicken breasts for this recipe, adjusting quantity based on your guest list.
- Fresh Garlic: Opt for firm garlic cloves; their pungent aroma elevates the entire dish.
- Butter: You’ll need unsalted butter for sautéing and adding richness to the sauce.
- Parmesan Cheese: Freshly grated parmesan enhances flavor; avoid pre-grated versions if possible.
- Long Grain Rice: Choose long grain rice for its texture; it cooks beautifully and absorbs flavors well.
- Chicken Broth: Using low-sodium chicken broth adds depth without overwhelming saltiness.
For the Sauce:
- Lemon Juice: Fresh lemon juice gives a zesty kick that brightens all the flavors.
- Parsley: Fresh parsley adds color and a hint of freshness to finish off your dish beautifully.
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make Chicken Scampi Garlic Parmesan Rice
Follow these simple steps to prepare this delicious dish:
Step 1: Prepare the Chicken
Start by seasoning your chicken breasts with salt and pepper. Heat a large skillet over medium heat and melt some butter until it’s bubbling. Place your chicken breasts in the skillet and cook them until they’re golden brown on both sides (about 6-7 minutes each side). Once done, remove them from the pan and let them rest.
Step 2: Sauté Garlic
In the same skillet, add more butter if necessary. Toss in minced garlic and sauté for about one minute until fragrant but not browned—burnt garlic is like burnt toast; nobody wants that.
Step 3: Cook the Rice
Now add your long grain rice to the skillet with sautéed garlic. Stir it around so it gets coated in all that buttery goodness before pouring in your chicken broth. Bring this mixture to a boil before reducing heat and letting it simmer covered for about 15 minutes or until the liquid has been absorbed.
Step 4: Make It Saucy
Add lemon juice and freshly grated parmesan cheese into your rice mixture once cooked. Stir well so everything combines beautifully—this is where magic happens! Taste it and adjust seasonings as needed because you are now officially a chef!
Step 5: Combine Everything
Slice your rested chicken breasts into strips and nestle them right on top of that creamy garlic parmesan rice. Sprinkle chopped parsley over everything for that gourmet touch.
Step 6: Serve
Transfer to plates and drizzle with any leftover sauce from the pan for the perfect finishing touch. You can even throw on some extra parmesan if feeling fancy!
And there you have it! Your Chicken Scampi Garlic Parmesan Rice is ready to be devoured! Gather everyone around because this dish is not only delicious but also comes with side effects like happy faces and full bellies!
You Must Know
- This Chicken Scampi Garlic Parmesan Rice is more than just a meal; it’s your ticket to culinary bliss
- With its creamy texture and zesty flavor, it transforms any dinner into a delightful experience
- Perfect for impressing guests or enjoying a cozy night in
Perfecting the Cooking Process
To achieve perfection, start by searing the chicken until golden brown. While that sizzles, cook the rice and prepare the garlic Parmesan sauce simultaneously for maximum efficiency and flavor integration.
Add Your Touch
Feel free to swap out chicken for shrimp or even tofu for a vegetarian option. Experiment with different cheeses like feta or gouda, and don’t hesitate to toss in some spinach or sun-dried tomatoes for an extra pop of color and taste.
Storing & Reheating
Store leftovers in an airtight container in the fridge for up to three days. To reheat, gently warm in the microwave or on the stovetop, adding a splash of broth if needed to revive that creamy goodness.
Chef's Helpful Tips
- Always use fresh garlic for the best flavor; it makes a world of difference
- Don’t forget to let your chicken rest after cooking; this keeps it juicy
- Lastly, taste as you go—adjust seasoning to match your personal preference!
Cooking this dish takes me back to that time when my friends declared me the “Chicken Scampi Queen.” They raved about it so much that I almost believed I should wear a crown while cooking!
FAQs :
What is Chicken Scampi Garlic Parmesan Rice?
Chicken Scampi Garlic Parmesan Rice is a delightful dish that combines succulent chicken pieces with a savory garlic sauce, finished with creamy Parmesan cheese and served over rice. This meal is perfect for busy weeknights as it is quick to prepare and packed with flavor. The combination of tender chicken and rich sauce makes it a comforting dish that pleases the whole family.
How do I make Chicken Scampi Garlic Parmesan Rice?
To make Chicken Scampi Garlic Parmesan Rice, start by sautéing diced chicken in olive oil until golden. Add minced garlic and cook for a few minutes until fragrant. Then, stir in cooked rice, chicken broth, and grated Parmesan cheese. Let everything simmer until heated through. Finish by garnishing with parsley for a fresh touch. This simple recipe results in a delicious meal in under 30 minutes.
Can I use other proteins instead of chicken?
Absolutely! You can easily substitute chicken with shrimp or even tofu for a vegetarian version of Chicken Scampi Garlic Parmesan Rice. Simply adjust the cooking time based on the protein you choose. Shrimp cooks quickly, while tofu may need to be sautéed longer for optimal texture and flavor absorption.
What are some side dishes that pair well with Chicken Scampi Garlic Parmesan Rice?
Chicken Scampi Garlic Parmesan Rice pairs wonderfully with light salads, steamed vegetables, or garlic bread. A crisp Caesar salad complements the richness of the dish beautifully. Alternatively, roasted asparagus or broccoli adds a nutritious touch without overpowering the flavors of the scampi.
Conclusion for Chicken Scampi Garlic Parmesan Rice :
In summary, Chicken Scampi Garlic Parmesan Rice is an easy-to-make dish that brings together tender chicken, aromatic garlic, and creamy Parmesan over fluffy rice. It’s ideal for busy evenings when you want something quick yet satisfying. With versatile protein options and delightful side pairings, this recipe ensures a flavorful dining experience that everyone will enjoy. Try making it tonight for a comforting meal that’s sure to impress!

Chicken Scampi Garlic Parmesan Rice
- Total Time: 45 minutes
- Yield: Serves 4
Description
Chicken Scampi Garlic Parmesan Rice is a delightful dish that combines succulent chicken with a rich garlic sauce, creamy Parmesan, and fluffy rice. This easy-to-prepare recipe is perfect for busy weeknights or family gatherings, delivering a comforting meal that is sure to please everyone. With its balance of buttery garlic flavors and zesty lemon notes, this dish transforms any dinner into a special occasion.
Ingredients
- 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
- 4 cloves fresh garlic, minced
- 4 tbsp unsalted butter
- 1 cup freshly grated Parmesan cheese
- 1 cup long grain rice
- 2 cups low-sodium chicken broth
- Juice of 1 lemon
- 2 tbsp fresh parsley, chopped
Instructions
- Season the chicken breasts with salt and pepper. In a large skillet over medium heat, melt 2 tbsp of butter. Cook the chicken until golden brown on both sides (6-7 minutes per side), then remove and let rest.
- In the same skillet, add remaining butter and sauté minced garlic for about one minute until fragrant.
- Stir in the rice to coat it with garlic butter, then add chicken broth. Bring to a boil, reduce heat, cover, and simmer for 15 minutes or until absorbed.
- Once cooked, stir in lemon juice and Parmesan cheese until combined.
- Slice the rested chicken and place it atop the rice mixture. Garnish with parsley before serving.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Sautéing
- Cuisine: American
Nutrition
- Serving Size: 1 plate (approximately 350g)
- Calories: 525
- Sugar: 1g
- Sodium: 680mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 2g
- Protein: 38g
- Cholesterol: 115mg