Description
Cozy Potsticker Noodle Bowls are a heartwarming dish that combines savory potstickers, tender rice noodles, and a fragrant vegetable broth. This easy-to-make recipe is perfect for weeknight dinners or cozy gatherings, offering a delightful experience that tantalizes the taste buds. Customize with your favorite vegetables or proteins to create a comforting meal everyone will love!
Ingredients
Scale
- 12 oz pork potstickers (store-bought or homemade)
- 8 oz thin rice noodles
- 4 cups low-sodium vegetable broth
- 1 tbsp fresh ginger, grated
- 4 green onions, sliced thinly
- 3 tbsp low-sodium soy sauce
- 1 tbsp sriracha (optional)
Instructions
- Cook rice noodles according to package instructions until al dente. Drain and set aside.
- In a large pot over medium heat, bring vegetable broth to a gentle simmer. Add grated ginger and stir.
- Add potstickers to the simmering broth and cook per package instructions until heated through and slightly crispy.
- Toss in cooked rice noodles and mix gently to soak up the broth.
- Drizzle with soy sauce and sriracha if desired. Stir well.
- Serve hot, garnished with sliced green onions.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Simmering
- Cuisine: Asian
Nutrition
- Serving Size: 1 bowl (400g)
- Calories: 540
- Sugar: 2g
- Sodium: 930mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 81g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 30mg