Description
Indulge in the ultimate comfort food with these irresistible Pepperoni Pizza Sliders. Soft, pillowy slider rolls are generously filled with layers of flavorful pepperoni, gooey mozzarella cheese, and rich marinara sauce. Perfect for parties, game day, or casual gatherings, these sliders are a crowd-pleaser that will have everyone coming back for more. Serve them warm with extra marinara on the side for the perfect dipping experience!
Ingredients
Scale
- 12 soft slider rolls (about 1 lb)
- 8 oz high-quality pepperoni slices
- 2 cups freshly shredded mozzarella cheese
- 1 cup marinara sauce
- 4 tbsp unsalted butter, melted
- 1 tsp garlic powder
Instructions
- Preheat your oven to 350°F (175°C) and prepare a baking dish with nonstick spray.
- Slice the slider rolls in half horizontally and place the bottom halves in the baking dish.
- Spread marinara sauce over the bottom halves, layer with pepperoni slices followed by mozzarella cheese.
- Cap with the top halves of the rolls. Mix melted butter with garlic powder and brush over the tops.
- Bake for 15-20 minutes until the cheese is melted and tops are golden brown.
- Let cool slightly, slice apart, and serve warm with extra marinara.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slider
- Calories: 280
- Sugar: 2g
- Sodium: 600mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 30mg