Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Fruit Salad with Marshmallows


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Jennifer
  • Total Time: 15 minutes
  • Yield: 4 servings 1x

Description

Fruit Salad with Marshmallows is a delightful blend of fresh, juicy fruits and fluffy marshmallows, creating a colorful and refreshing dish perfect for any occasion. Whether it’s for a summer picnic or a family gathering, this easy-to-make salad offers a burst of sweetness and nostalgia with every bite. Enjoy the playful textures and vibrant flavors that bring joy to both kids and adults alike.


Ingredients

Scale
  • 2 cups mixed fresh fruits (strawberries, grapes, bananas, pineapple)
  • 1 cup mini marshmallows
  • 1 cup whipped cream
  • 1/4 cup fruit juice (orange or pineapple)

Instructions

  1. Wash and chop the mixed fruits into bite-sized pieces.
  2. In a large bowl, combine chopped fruits and mini marshmallows; toss gently.
  3. Fold in whipped cream until the mixture is well coated.
  4. Drizzle with fruit juice and mix lightly.
  5. Cover and refrigerate for at least 1 hour before serving.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 210
  • Sugar: 28g
  • Sodium: 50mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 3g
  • Protein: 2g
  • Cholesterol: 20mg