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Easy Grilled Caprese Chicken: A Flavorful BBQ Delight

A burst of flavor awaits you with this Easy Grilled Caprese Chicken, a dish that combines juicy chicken breasts with the freshness of tomatoes and basil. Imagine biting into tender chicken topped with melted mozzarella, drizzled in balsamic glaze; it’s a taste explosion that’s hard to resist.

Every time I make this dish, I’m transported back to my grandmother’s backyard BBQs, where laughter filled the air and platters of colorful food made their way around the table. This recipe is perfect for summer gatherings or a cozy weeknight dinner, promising an incredible flavor experience that will leave your taste buds dancing.

Why You'll Love This Recipe

  • This Easy Grilled Caprese Chicken is not only a breeze to whip up; it’s bursting with vibrant flavors
  • The stunning visual appeal makes it great for impressing guests or simply treating yourself
  • It’s versatile enough for any meal occasion, whether casual or fancy
  • Plus, it uses fresh ingredients that are easy to find at your local market

Ingredients for Easy Grilled Caprese Chicken

Here’s what you’ll need to make this delicious dish:

  • Boneless, Skinless Chicken Breasts: Aim for 3-4 chicken breasts; they are the perfect canvas for all those tasty toppings.

  • Fresh Mozzarella Cheese: Look for soft, creamy mozzarella; it melts beautifully and adds a luxurious texture.

  • Cherry Tomatoes: These pop with sweetness when grilled; choose vibrant ones for maximum flavor.

  • Fresh Basil Leaves: Nothing beats the fragrant aroma of fresh basil; it elevates the entire dish.

  • Balsamic Glaze: A drizzle of balsamic glaze adds a sweet tang; store-bought works wonders here!

  • Olive Oil: Use high-quality extra virgin olive oil to enhance flavors and keep chicken moist while grilling.

  • Salt and Pepper: Simple seasonings that bring out the natural flavors of each ingredient.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation for Easy Grilled Caprese Chicken

How to Make Easy Grilled Caprese Chicken

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat the Grill

Start by preheating your grill to medium-high heat (about 375°F/190°C). You want it hot enough to give that beautiful char on your chicken.

Step 2: Season the Chicken

Rub the chicken breasts generously with olive oil and season them well with salt and pepper. Don’t be shy—this is where you can really layer on the flavor.

Step 3: Grill the Chicken

Place the seasoned chicken on the hot grill and cook for about six minutes on each side or until they reach an internal temperature of 165°F (75°C). Flip them halfway through for those coveted grill marks!

Step 4: Add Toppings

Once fully cooked, pile on slices of fresh mozzarella and halved cherry tomatoes on top of each chicken breast. Close the lid of your grill and let everything melt together for about two minutes.

Step 5: Finish with Basil

Remove from heat and sprinkle fresh basil leaves over everything while it’s still hot. The warmth will release their aromatic oils—heavenly!

Step 6: Drizzle Balsamic Glaze

Drizzle balsamic glaze over your beautifully grilled masterpiece right before serving. This step adds that necessary zing!

Transfer to plates and serve immediately; watch as everyone dives into this delicious creation!

You Must Know

  • This amazing easy grilled caprese chicken offers more than just flavor; it makes meal prep a breeze
  • You can easily customize the ingredients based on what you have on hand
  • The vibrant colors and aromas make it visually stunning on any dinner table
  • Perfect for grilling but versatile enough for baking or pan-searing

Perfecting the Cooking Process

Start by marinating your chicken in a delightful blend of herbs and olive oil. While that’s soaking up the goodness, chop up fresh tomatoes, mozzarella cheese, and basil. Sear the chicken first for that lovely caramelization, then grill until it’s cooked through. Assemble everything right before serving for maximum freshness.

Add Your Touch

Feel free to swap basil for arugula if you’re feeling spicy! Add some balsamic glaze to elevate those flavors, or sprinkle crushed red pepper flakes for a kick. Don’t hesitate to experiment with different cheeses like goat cheese or feta; your taste buds will thank you.

Storing & Reheating

Store any leftovers in an airtight container in the fridge for up to three days. To reheat, pop it in the microwave or briefly grill again to maintain that juicy texture without drying out the chicken.

Chef's Helpful Tips

  • Marinating the chicken overnight enhances its flavor and tenderness significantly
  • Use high-quality mozzarella for a creamy texture that melts beautifully
  • Always let your grilled chicken rest before slicing to keep those juices locked in

Some friends once raved about this easy grilled caprese chicken at a summer barbecue; they went back for seconds (and thirds!). It’s always heartwarming when family recipes bring people together over food and laughter.

FAQs:

What ingredients do I need for Easy Grilled Caprese Chicken?

To prepare Easy Grilled Caprese Chicken, you will need boneless, skinless chicken breasts, fresh mozzarella cheese, ripe tomatoes, fresh basil leaves, olive oil, balsamic vinegar, salt, and pepper. This simple list of ingredients allows you to create a delicious meal that highlights the classic flavors of a Caprese salad. Freshness is key for this dish, so selecting high-quality mozzarella and ripe tomatoes will enhance the overall taste.

How long should I grill the chicken for Easy Grilled Caprese Chicken?

Grilling time for Easy Grilled Caprese Chicken typically ranges from 6 to 8 minutes per side. The exact time may vary based on the thickness of your chicken breasts. It is essential to cook the chicken until it reaches an internal temperature of 165°F (75°C) to ensure it is safe to eat. Using a meat thermometer can help you monitor the cooking process accurately.

Can I prepare Easy Grilled Caprese Chicken in advance?

Yes, you can prepare Easy Grilled Caprese Chicken in advance by marinating the chicken and storing it in the refrigerator for up to 24 hours before grilling. This allows the flavors to meld beautifully. After grilling, if there are any leftovers, store them in an airtight container in the fridge for up to three days. Reheat gently to maintain moisture and flavor.

What side dishes pair well with Easy Grilled Caprese Chicken?

Easy Grilled Caprese Chicken pairs wonderfully with various side dishes. Consider serving it alongside garlic bread or a light pasta salad tossed with olive oil and herbs. A fresh garden salad with a vinaigrette also complements this dish nicely. For a heartier option, roasted vegetables or grilled corn on the cob can enhance your meal even further.

Conclusion for Easy Grilled Caprese Chicken:

In summary, Easy Grilled Caprese Chicken is not only simple but also bursting with fresh flavors. By using quality ingredients such as mozzarella and basil, you elevate this dish to new heights. Remember to grill your chicken until it’s cooked through while being mindful of timing for optimal results. Whether enjoyed on its own or paired with delightful sides, this recipe promises a satisfying dining experience that anyone can replicate at home. Enjoy your culinary adventure!

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Easy Grilled Caprese Chicken


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  • Author: Jennifer
  • Total Time: 25 minutes
  • Yield: Serves 4

Description

Easy Grilled Caprese Chicken is a vibrant summer dish that marries juicy grilled chicken breasts with creamy mozzarella, sweet cherry tomatoes, and aromatic basil. Drizzled with balsamic glaze, this flavorful recipe is perfect for casual dinners or festive gatherings. Delight in the fresh ingredients and classic flavors that will transport you to sunny backyard BBQs.


Ingredients

Scale
  • 4 boneless, skinless chicken breasts (1.5 lbs)
  • 8 oz fresh mozzarella cheese
  • 1 cup cherry tomatoes, halved
  • 1 cup fresh basil leaves
  • 2 tbsp balsamic glaze
  • 2 tbsp extra virgin olive oil
  • Salt and pepper to taste

Instructions

  1. Preheat grill to medium-high heat (375°F/190°C).
  2. Rub chicken breasts with olive oil, then season generously with salt and pepper.
  3. Grill chicken for 6-8 minutes per side or until internal temperature reaches 165°F (75°C).
  4. Top each chicken breast with mozzarella slices and halved cherry tomatoes; close grill lid for about 2 minutes until cheese melts.
  5. Remove from heat, sprinkle with fresh basil, and drizzle with balsamic glaze before serving.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main
  • Method: Grilling
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 chicken breast (200g)
  • Calories: 320
  • Sugar: 4g
  • Sodium: 350mg
  • Fat: 14g
  • Saturated Fat: 5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 1g
  • Protein: 42g
  • Cholesterol: 100mg
Jana Vergara
Jana Vergara
Hi, I'm Jana! I’m passionate about creating simple, flavorful recipes that bring comfort to your table. Whether you're in the mood for quick meals or sweet treats, you'll find something delicious here. Thanks for visiting—I’m excited to share my kitchen with you!
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