Description
Indulge in the delightful taste of Neopolitan Cupcakes, where rich chocolate, creamy vanilla, and sweet strawberry flavors unite in a stunning dessert. These fluffy treats are not only visually appealing but also incredibly easy to make. Perfect for any occasion, they promise to impress your guests and leave them begging for seconds.
Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1 tsp baking powder
- 1/2 tsp salt
- 1/2 cup unsalted butter (softened)
- 2 large eggs (room temperature)
- 1/4 cup whole milk
- 1 tsp pure vanilla extract
- 1/4 cup unsweetened cocoa powder
- 1/4 cup strawberry puree
Instructions
- Preheat your oven to 350°F (175°C) and line cupcake tins with paper liners.
- In a bowl, whisk together flour, sugar, baking powder, and salt.
- Mix in softened butter until crumbly, then add eggs one at a time, mixing well after each addition.
- Stir in milk and vanilla until just combined.
- Divide batter into three bowls: leave one plain, mix cocoa into the second for chocolate flavor, and blend in strawberry puree into the third.
- Alternate spooning layers of each batter into cupcake liners until two-thirds full.
- Bake for 18-20 minutes or until a toothpick comes out clean. Cool completely before frosting.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 12g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 40mg