Description
Apple Cider Dip is a creamy, sweet, and slightly spiced dip that embodies the essence of autumn. This easy-to-make treat combines rich cream cheese with fresh apple cider and crunchy apples, making it an ideal companion for fruits, crackers, or toast. Perfect for cozy gatherings or quiet nights at home, this dip promises to delight your taste buds and impress your guests with its delicious flavor.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1/2 cup fresh apple cider
- 2 tbsp brown sugar
- 1 tsp ground cinnamon
- 1 cup chopped crisp apples (Granny Smith or Honeycrisp)
- 1/2 cup chopped walnuts (optional)
Instructions
- In a mixing bowl, beat softened cream cheese until smooth.
- Add apple cider, brown sugar, and cinnamon; mix until well combined.
- Gently fold in chopped apples.
- If desired, mix in walnuts for extra crunch.
- Transfer to a serving bowl and refrigerate for at least one hour before serving.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Snack
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 140
- Sugar: 10g
- Sodium: 210mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg