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Irresistible Buffalo Chicken Bombs Recipe for Game Day

There’s nothing like the mouthwatering aroma of Buffalo Chicken Bombs wafting through your kitchen. Imagine tender chicken, spicy buffalo sauce, and gooey cheese all wrapped in a crispy shell—it’s an explosion of flavor that makes your taste buds dance! Perfect for game day or a cozy night in, these scrumptious bites promise to take your snack game to the next level.

Every time I whip up a batch of these Buffalo Chicken Bombs, I can’t help but think back to that epic Super Bowl party last year. Friends gathered around, laughter filling the air, and there I was, the culinary hero of the day! As soon as those bombs hit the table, they disappeared faster than a toddler with candy. Trust me when I say, once you try them, you’ll be begging for more!

Why You'll Love This Recipe

  • These Buffalo Chicken Bombs are incredibly easy to prepare, making them perfect for any occasion
  • Bursting with flavor and texture, they’re sure to impress your guests
  • The golden-brown exterior provides visual appeal that’s hard to resist
  • Versatile enough for appetizers or a main dish, these bombs will quickly become a favorite in your household

Ingredients for Buffalo Chicken Bombs

Here’s what you’ll need to make this delicious dish:

  • Boneless, Skinless Chicken Breasts: Use about 2-3 chicken breasts depending on how many bombs you’re aiming for; shredded is best for stuffing.
  • Buffalo Sauce: Choose your favorite brand or homemade version; it should have just the right kick.
  • Cream Cheese: This adds creaminess and balances out the spice; make sure it’s softened for easy mixing.
  • Shredded Cheddar Cheese: A sharp cheddar works wonders here; it melts beautifully and adds great flavor.
  • Refrigerated Pizza Dough: Store-bought dough is super convenient; feel free to use homemade if you’re feeling adventurous.

For additional flavor:

  • Green Onions: Chopped finely; they add freshness and color when sprinkled on top before serving.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation for Buffalo Chicken Bombs

How to Make Buffalo Chicken Bombs

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat Your Oven

Preheat your oven to 375°F (190°C). While it warms up, line a baking sheet with parchment paper—this will save you from scrubbing later.

Step 2: Cook the Chicken

In a pot of boiling water, gently cook the chicken breasts for about 15 minutes until fully cooked through. Once done, shred them using two forks like it’s no big deal (trust me; it’s therapeutic).

Step 3: Mix It Up

In a large bowl, combine shredded chicken with buffalo sauce and softened cream cheese. Stir until everything is coated evenly. Add shredded cheddar cheese in there too—because why not?

Step 4: Roll Out the Dough

On a floured surface, roll out your pizza dough into rectangles about ¼ inch thick. Cut into squares large enough to hold a generous amount of filling without bursting at the seams.

Step 5: Stuff Those Bombs

Place about two tablespoons of the chicken mixture in the center of each square. Fold up the sides over the filling like you’re creating little pillows of joy. Pinch them closed tightly!

Step 6: Bake Until Golden

Place these delightful packages on your prepared baking sheet and bake for about 20-25 minutes until golden brown and bubbly. The aroma will have everyone thinking you’re some sort of kitchen wizard!

Transfer to plates and drizzle with extra buffalo sauce if you’re feeling fancy! Serve warm with ranch or blue cheese dressing on the side—your taste buds will thank you.

So go ahead and gather your friends (or keep them all to yourself) because these Buffalo Chicken Bombs are ready to rock your world!

You Must Know

  • These Buffalo Chicken Bombs are not just a snack; they are a flavor explosion that will make your taste buds dance
  • Easy to prepare and perfect for game day or any casual gathering, these bombs will impress every guest at your party

Perfecting the Cooking Process

To make the perfect Buffalo Chicken Bombs, start by prepping your chicken and mixing it with hot sauce while your oven preheats. Next, wrap the chicken in crescent roll dough and bake until golden brown to achieve that crispy outer layer.

Add Your Touch

Feel free to customize your Buffalo Chicken Bombs by adding cheese, diced veggies, or swapping out the hot sauce for a different flavor. You can even use shredded rotisserie chicken for a quicker option.

Storing & Reheating

For optimal freshness, store leftover Buffalo Chicken Bombs in an airtight container in the fridge for up to three days. Reheat them in the oven at 350°F until heated through for that crispy texture.

Chef's Helpful Tips

  • Keep your crescent roll dough chilled before wrapping to make it easier to handle
  • Always taste your filling before sealing to adjust spice levels
  • If you want extra crunch, sprinkle some breadcrumbs on top before baking

Sharing these Buffalo Chicken Bombs at my friend’s game night was a hit; everyone kept asking for seconds and thirds! It’s hard not to smile when you see happy faces enjoying what you’ve created.

FAQs :

What are Buffalo Chicken Bombs?

Buffalo Chicken Bombs are a delicious and satisfying appetizer that combines tender chicken with spicy buffalo sauce, all wrapped in a flaky dough. This dish is perfect for parties or game day gatherings, offering a flavorful bite that appeals to both chicken lovers and spice enthusiasts. The recipe typically features shredded chicken mixed with cream cheese and hot sauce, creating a creamy filling that contrasts beautifully with the crispy outer layer. These bombs can be baked or fried for an extra crunch, making them a versatile option for any occasion.

How do you make Buffalo Chicken Bombs?

To make Buffalo Chicken Bombs, start by cooking and shredding chicken breast. Mix the shredded chicken with cream cheese, buffalo sauce, and shredded cheese until well combined. Roll out pastry dough and cut it into squares. Place a spoonful of the mixture in the center of each square, fold the dough over, and seal the edges. Bake them in a preheated oven until golden brown. Serve with ranch or blue cheese dressing for dipping to enhance the flavor experience of your Buffalo Chicken Bombs.

Can you prepare Buffalo Chicken Bombs ahead of time?

Yes, you can prepare Buffalo Chicken Bombs ahead of time! Simply assemble them as directed and place them on a baking sheet. Cover them tightly with plastic wrap or foil and refrigerate for up to 24 hours before baking. This makes it easy to have delicious appetizers ready for your gatherings without last-minute preparation stress. Just remember to add a few extra minutes to the baking time if they go straight from the fridge to the oven.

What can I serve with Buffalo Chicken Bombs?

Buffalo Chicken Bombs pair wonderfully with various side dishes and dips. Consider serving them alongside celery sticks and carrot sticks for a classic touch. Dipping sauces like ranch dressing or blue cheese dressing complement the spicy flavors perfectly. You can also offer a fresh salad or some crispy potato wedges to balance out the meal. These accompaniments enhance the overall experience when enjoying your flavorful Buffalo Chicken Bombs.

Conclusion for Buffalo Chicken Bombs :

Buffalo Chicken Bombs are an irresistible appetizer that combines spicy flavors with creamy goodness wrapped in flaky pastry. They are easy to prepare ahead of time, making them ideal for parties or casual gatherings. By serving these tasty bites alongside refreshing dips and veggies, you create an enjoyable eating experience for your guests. With their versatility and flavor-packed filling, these bombs are sure to become a favorite at any event!

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Buffalo Chicken Bombs


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  • Author: Jennifer
  • Total Time: 40 minutes
  • Yield: About 12 servings 1x

Description

Buffalo Chicken Bombs are the ultimate game-day snack that combines tender, shredded chicken with zesty buffalo sauce and creamy cheese, all enveloped in a crispy dough. These flavorful bites are easy to prepare, perfect for sharing during game nights or cozy movie marathons. With each bite delivering an explosion of taste, Buffalo Chicken Bombs will undoubtedly become your go-to appetizer for any occasion.


Ingredients

Scale
  • 2 cups cooked, shredded boneless skinless chicken breast
  • 1/2 cup buffalo sauce
  • 8 oz cream cheese, softened
  • 1 cup shredded sharp cheddar cheese
  • 1 can (13.8 oz) refrigerated pizza dough
  • 1/4 cup chopped green onions for garnish (optional)

Instructions

  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. In a bowl, mix shredded chicken, buffalo sauce, cream cheese, and cheddar cheese until combined.
  3. Roll out pizza dough on a floured surface to about 1/4 inch thick and cut into squares.
  4. Place about two tablespoons of the chicken mixture in the center of each square. Fold edges over and pinch tightly to seal.
  5. Arrange bombs on the baking sheet and bake for 20-25 minutes until golden brown.
  6. Let cool slightly before serving with ranch or blue cheese dressing.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bomb (77g)
  • Calories: 170
  • Sugar: 2g
  • Sodium: 450mg
  • Fat: 9g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 13g
  • Fiber: 0g
  • Protein: 11g
  • Cholesterol: 40mg
Jana Vergara
Jana Vergara
Hi, I'm Jana! I’m passionate about creating simple, flavorful recipes that bring comfort to your table. Whether you're in the mood for quick meals or sweet treats, you'll find something delicious here. Thanks for visiting—I’m excited to share my kitchen with you!
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