Description
Burrata & Hot Honey Blistered Tomato Toast is a delightful fusion of creamy burrata, sweet and spicy hot honey, and bursting blistered tomatoes atop crispy sourdough. This dish transforms simple ingredients into an indulgent culinary experience that’s perfect for gatherings or cozy nights at home. Easy to prepare yet visually stunning, it’s sure to impress your guests and elevate any occasion.
Ingredients
Scale
- 8 oz fresh burrata cheese
- 1 cup ripe cherry tomatoes
- 2 tbsp hot honey
- 4 slices crusty sourdough bread
- 1/4 cup fresh basil leaves
- 2 tbsp extra virgin olive oil
- Salt and pepper to taste
Instructions
- Preheat the oven to 400°F (200°C). Place cherry tomatoes on a baking sheet, drizzle with olive oil, and season with salt and pepper. Roast for 15-20 minutes until blistered.
- Slice the sourdough bread into thick pieces and brush each slice with olive oil. Toast in the oven for about 10 minutes until golden brown.
- Assemble the toast: place generous dollops of warm burrata on each sourdough slice, top with blistered tomatoes, drizzle with hot honey, and finish with fresh basil.
- Serve immediately for optimal enjoyment.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (135g)
- Calories: 320
- Sugar: 8g
- Sodium: 350mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg