Description
Champagne Jell-O Shots are a delightful twist on traditional party treats, combining the effervescence of champagne with fruity gelatin for a fun and flavorful experience. These sparkling shots are perfect for celebrations, adding a touch of whimsy to any gathering. With vibrant colors and an irresistible taste, they will be the star of your next event!
Ingredients
Scale
- 1 cup champagne or sparkling wine (chilled)
- 1 cup boiling water
- 1 package (3 oz) flavored Jell-O gelatin (e.g., strawberry or raspberry)
- Fresh fruit (optional, e.g., strawberries or raspberries)
Instructions
- In a mixing bowl, dissolve the Jell-O powder in 1 cup of boiling water, stirring for about two minutes.
- Gently mix in 1 cup of chilled champagne to maintain its fizz.
- If desired, place small pieces of fresh fruit at the bottom of shot glasses.
- Pour the gelatin mixture into the prepared glasses and refrigerate for at least 4 hours until set.
- Serve chilled, garnished with mint leaves or citrus slices.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 70
- Sugar: 9g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg