Description
Chicken Alfredo Air Fryer Calzones are a tasty blend of creamy chicken Alfredo and melty cheese wrapped in a crispy crust. This easy recipe is perfect for busy weeknights or game nights, offering a satisfying meal that can be tailored to your taste. With just a few simple ingredients and quick air frying, you’ll have delicious pockets of flavor ready in no time!
Ingredients
Scale
- 1 cup pizza dough (store-bought or homemade)
- 1 cup cooked chicken breast, shredded
- 1/2 cup Alfredo sauce
- 1 cup shredded mozzarella cheese
- 1 tsp Italian seasoning
- Olive oil spray
Instructions
- Preheat your air fryer to 375°F (190°C).
- Roll out the pizza dough on a floured surface into circles about six inches in diameter.
- In a bowl, mix the shredded chicken, Alfredo sauce, mozzarella cheese, and Italian seasoning until well combined.
- Spoon the filling onto half of each dough circle. Fold over and press edges to seal.
- Lightly spray the outside of each calzone with olive oil and arrange them in the air fryer basket without overcrowding.
- Cook for 10-12 minutes until golden brown and crispy.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Main
- Method: Frying
- Cuisine: Italian
Nutrition
- Serving Size: 1 calzone (112g)
- Calories: 350
- Sugar: 2g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 60mg