Description
Chicken Kyiv Garlic Butter is a mouthwatering dish featuring tender, boneless chicken breasts stuffed with a rich garlic butter filling. Coated in crispy panko breadcrumbs, this recipe delivers an irresistible crunch while the buttery center oozes with flavor. Perfect for family dinners or special occasions, Chicken Kyiv Garlic Butter will impress your guests and elevate your dining experience!
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup unsalted butter (softened)
- 6 cloves fresh garlic (minced)
- ¼ cup fresh parsley (chopped)
- 1 cup panko breadcrumbs
- Salt and pepper to taste
Instructions
- Preheat oven to 400°F (200°C). Grease a baking dish with nonstick spray.
- In a bowl, mix softened butter, minced garlic, chopped parsley, salt, and pepper until smooth.
- Create pockets in each chicken breast by slicing them horizontally without cutting all the way through. Generously stuff each pocket with the garlic butter mixture.
- Coat each stuffed chicken breast in panko breadcrumbs.
- Bake in the prepared dish for 25-30 minutes or until golden brown and cooked through.
- Serve hot, drizzled with any leftover melted garlic butter.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: Ukrainian
Nutrition
- Serving Size: 1 chicken breast (150g)
- Calories: 420
- Sugar: 1g
- Sodium: 640mg
- Fat: 31g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 100mg