Description
Indulge in the irresistible flavor of Copycat Texas Roadhouse Rattlesnake Bites. These crispy, cheesy delights are packed with spicy jalapeños and are perfect as an appetizer or snack for any gathering. With a crunchy exterior and creamy filling, they’re sure to be a hit at your next party or cozy night in!
Ingredients
Scale
- 4 fresh jalapeños, halved and seeded
- 8 oz cream cheese, softened
- 1 cup shredded sharp cheddar cheese
- 1 cup all-purpose flour
- 2 large eggs, beaten
- 1 cup seasoned breadcrumbs
- Vegetable oil for frying
Instructions
- Preheat the oil in a large skillet over medium-high heat.
- In a bowl, mix cream cheese and cheddar until smooth.
- Stuff each jalapeño half generously with the cheese mixture.
- Set up three bowls: one for flour, one for beaten eggs, and one for breadcrumbs. Coat each stuffed jalapeño in flour, dip in egg wash, then roll in breadcrumbs.
- Fry the jalapeños in hot oil until golden brown on all sides (about 3 minutes per side). Drain on paper towels and serve hot.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 2 jalapeño halves (60g)
- Calories: 220
- Sugar: 1g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 40mg