Description
Experience the ultimate comfort food with this Grilled Chicken Cordon Bleu Sandwich! Juicy grilled chicken is layered with savory ham and gooey Swiss cheese, all enveloped in a crispy breadcrumb coating. Perfect for backyard barbecues or cozy family dinners, this sandwich delivers a gourmet taste with easy preparation. Impress your guests and satisfy your cravings with every delicious bite!
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 8 oz thinly sliced ham
- 8 oz Swiss cheese
- 1 cup panko breadcrumbs
- 2 large eggs
- Salt and pepper to taste
- 4 hearty sandwich buns
- 2 tbsp Dijon mustard
- 2 tbsp mayonnaise
Instructions
- Preheat grill or skillet over medium heat.
- Season chicken breasts with salt and pepper. Pound them to about half an inch thick for even cooking.
- Layer ham and Swiss cheese on each chicken breast; then dip into a mixture of whisked eggs followed by panko breadcrumbs to coat evenly.
- Cook each breaded chicken breast on the grill or skillet for 5-7 minutes per side until golden brown (internal temperature of 165°F).
- Assemble sandwiches by spreading Dijon mayo on buns and adding crispy chicken. Customize with desired toppings.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (250g)
- Calories: 510
- Sugar: 3g
- Sodium: 970mg
- Fat: 23g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 2g
- Protein: 36g
- Cholesterol: 115mg