Description
Indulge in Marshmallow-Surprise Hot Cocoa Cookies, where creamy marshmallows and rich chocolate collide for the ultimate cozy treat perfect for any occasion.
Ingredients
Scale
- 1 ½ cups all-purpose flour
- ⅓ cup cocoa powder
- 1 tsp baking soda
- ½ cup unsalted butter, room temperature
- ¾ cup brown sugar
- ½ cup granulated sugar
- 1 large egg
- 1 tsp vanilla extract
- 1 cup mini marshmallows
- ½ cup semi-sweet chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, whisk together flour, cocoa powder, baking soda, and a pinch of salt. Set aside.
- In another bowl, cream butter with brown and granulated sugars until light and fluffy (3-5 minutes).
- Beat in the egg and vanilla until well combined.
- Gradually mix in the dry ingredients until just combined.
- Gently fold in mini marshmallows and chocolate chips.
- Drop spoonfuls of dough onto parchment-lined baking sheets, spacing them out.
- Bake for 10-12 minutes until edges are firm but centers remain soft.
- Allow to cool briefly on the baking sheet before transferring to wire racks.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (28g)
- Calories: 129
- Sugar: 8g
- Sodium: 75mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0.5g
- Protein: 2g
- Cholesterol: 15mg