Description
Potsticker Soup is a delightful fusion of savory potstickers and aromatic broth, perfect for cozy nights or when you need a quick, comforting meal. This easy-to-make recipe features tender dumplings, fresh vegetables, and vibrant spices that come together in just one pot. Whether enjoyed solo or shared with loved ones, each spoonful will warm your heart and satisfy your cravings.
Ingredients
Scale
- 12 potstickers (store-bought or homemade)
- 4 cups low-sodium chicken broth
- 1 tbsp freshly grated ginger
- 1 cup shredded carrots
- 2 cups baby spinach
- 2 green onions, sliced
Instructions
- In a large pot, bring chicken broth to a simmer over medium heat. Add grated ginger and let the aroma fill your kitchen.
- Stir in shredded carrots and cook for about 5 minutes until softened.
- Carefully add potstickers and simmer for another 7 minutes, allowing flavors to meld.
- Just before serving, stir in baby spinach until wilted.
- Serve hot, garnished with sliced green onions.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Soup
- Method: Simmering
- Cuisine: Asian
Nutrition
- Serving Size: 1 bowl (300g)
- Calories: 350
- Sugar: 5g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 6g
- Protein: 15g
- Cholesterol: 30mg