Description
Refresh your palate with this vibrant Pineapple and Mango Salad, a tropical delight that combines sweet, juicy pineapple and mango with a zesty lime dressing. Perfect for summer gatherings or as a light meal, this salad is bursting with flavors and colors that will transport you to a sun-soaked paradise. Easy to prepare and endlessly adaptable, it’s sure to impress friends and family at any occasion.
Ingredients
Scale
- 2 cups fresh pineapple, diced
- 2 cups mango, diced
- 1 cup red bell pepper, diced
- 1/2 cup red onion, thinly sliced
- 1/4 cup fresh lime juice (about 2 limes)
- 1/4 cup fresh cilantro, chopped
- Salt and pepper to taste
Instructions
- Chop the pineapple and mango into bite-sized pieces.
- Add the diced red bell pepper and thinly sliced red onion to the bowl.
- Gently mix all fruits and veggies together in a large bowl.
- Drizzle the lime juice over the mixture, adding salt and pepper to taste. Toss lightly.
- Sprinkle chopped cilantro on top before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: Tropical
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 120
- Sugar: 22g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg
