Description
Enjoy the savory flavors of this homemade Taco Bell-inspired meat, perfect for tacos, burritos, or nachos. Quick to prepare and bursting with taste!
Ingredients
Scale
- 1 lb ground beef (80/20)
- 2 tbsp taco seasoning
- 1 medium onion, diced
- 1 tsp garlic powder
- 1/4 cup water
Instructions
- Heat a large skillet over medium-high heat. Cook the ground beef until browned, about 5-7 minutes, breaking it apart with a spatula.
- Add the diced onion during the last 3 minutes of cooking and sauté until translucent.
- Stir in taco seasoning and garlic powder, then add water. Mix well and simmer on low heat for 5 minutes to combine flavors.
- Serve in tortillas, topping with cheese, lettuce, tomatoes, and your choice of sour cream or guacamole.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Skillet
- Cuisine: Mexican
Nutrition
- Serving Size: 1/4 of the recipe (approximately 130g)
- Calories: 250
- Sugar: 0g
- Sodium: 480mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 22g
- Cholesterol: 70mg