Description
Indulge in these mouthwatering Texas Toast Sloppy Joes, featuring savory beef on buttery toast with a cheesy twist. Perfect for weeknight dinners or casual gatherings!
Ingredients
Scale
- 1 lb lean ground beef
- 1 medium onion, finely chopped
- 1/2 cup ketchup
- 2 tbsp Worcestershire sauce
- 4 slices Texas toast
- 1 cup sharp cheddar cheese, shredded
- Pickles (optional)
Instructions
- Sauté the chopped onion in a large skillet over medium heat until translucent, about 3-4 minutes.
- Increase heat and add ground beef. Cook until browned, breaking it apart, approximately 5-7 minutes. Drain excess grease if necessary.
- Stir in ketchup and Worcestershire sauce, mixing well. Let it simmer on low heat for about 10 minutes.
- Preheat oven to 375°F (190°C). Place Texas toast on a baking sheet, top with cheddar cheese, and bake for 5-7 minutes until cheese is melted.
- Assemble sandwiches by spooning the beef mixture onto each slice of cheesy toast and adding pickles if desired.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (200g)
- Calories: 450
- Sugar: 10g
- Sodium: 850mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 70mg