Chicken Alfredo Air Fryer Calzones are a delightful fusion of creamy pasta and crispy, golden-brown calzones that will have your taste buds doing the cha-cha. Imagine biting into a warm, flaky crust that gives way to a luscious filling of tender chicken, gooey cheese, and rich Alfredo sauce—it’s like a flavor party in your mouth!

Every bite of these calzones brings back memories of cozy family dinners where laughter echoed around the table and everyone was too busy devouring their food to notice who was winning at trivia. Perfect for game nights, casual gatherings, or just when you need a pick-me-up, these calzones promise to elevate your dining experience beyond the ordinary.
Why You'll Love This Recipe
- This Chicken Alfredo Air Fryer Calzone recipe combines ease and flavor without sacrificing quality
- The crispy exterior is visually appealing and adds a satisfying crunch
- You can easily customize fillings based on your preferences or leftovers
- Plus, they cook quickly in the air fryer, making them perfect for any weeknight meal
Ingredients for Chicken Alfredo Air Fryer Calzones
Here’s what you’ll need to make this delicious dish:
- Pizza Dough: Use store-bought or homemade dough; it should be soft and easy to work with.
- Cooked Chicken Breast: Shredded chicken adds protein; rotisserie chicken works great for convenience.
- Alfredo Sauce: Use your favorite jarred sauce or whip up a quick homemade version for extra creaminess.
- Shredded Mozzarella Cheese: This melty goodness binds everything together; don’t skimp!
- Italian Seasoning: A sprinkle will enhance the flavors; feel free to adjust based on personal preference.
- Olive Oil Spray: Essential for that golden-brown finish; use lightly before cooking in the air fryer.
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make Chicken Alfredo Air Fryer Calzones
Follow these simple steps to prepare this delicious dish:
Step 1: Prepare Your Workstation
Start by gathering all your ingredients on a clean countertop. Preheat your air fryer to 375°F (190°C) while you get everything ready.
Step 2: Roll Out Your Dough
On a floured surface, roll out your pizza dough into circles about six inches in diameter—think of it as creating little edible canvases!
Step 3: Assemble the Filling
In a bowl, mix together shredded chicken, Alfredo sauce, mozzarella cheese, and Italian seasoning until well combined. Be generous with that cheesy goodness!
Step 4: Fill and Fold
Spoon the chicken mixture onto half of each dough circle. Fold the other half over and press the edges together tightly to seal—feel free to get creative with crimping!
Step 5: Spray and Cook
Lightly spray the outside of each calzone with olive oil. Place them in the air fryer basket in a single layer; avoid overcrowding them for even cooking.
Step 6: Air Fry Until Golden
Cook for about 10-12 minutes until they turn golden brown and crispy. Keep an eye out because nobody likes burnt calzones!
Transfer to plates and drizzle with extra Alfredo sauce for the perfect finishing touch.
And there you have it! With just a few simple steps, you’ve created Chicken Alfredo Air Fryer Calzones that are sure to impress anyone lucky enough to snag one—whether it’s game night or just another Tuesday! Enjoy every cheesy bite as you reminisce about those cherished family moments around the dinner table.
You Must Know
- This Chicken Alfredo Air Fryer Calzone is not just a delicious treat; it’s a game-changer for busy weeknights
- With creamy alfredo and tender chicken wrapped in golden crust, it’s sure to impress everyone at the table
- Perfect for dipping or devouring solo!
Perfecting the Cooking Process
Start by prepping your ingredients: cook the chicken first, then whip up the alfredo sauce while your dough rises. Roll out the calzones, fill them with your delicious mixture, and air fry until golden brown. This sequence ensures everything cooks evenly and tastes fantastic.
Add Your Touch
Feel free to customize your calzones! Swap chicken for turkey or add veggies like spinach or bell peppers. Spice things up with garlic powder or Italian herbs. You can even use different cheeses for a unique twist on flavor.
Storing & Reheating
Store leftover calzones in an airtight container in the fridge for up to three days. To reheat, pop them back in the air fryer at 350°F for about 5 minutes until warm and crispy again.
Chef's Helpful Tips
- For perfect Chicken Alfredo Air Fryer Calzones, always preheat your air fryer to ensure even cooking
- Avoid overfilling the calzones to prevent spillage during cooking
- Lastly, let cooked calzones sit for a few minutes before cutting to keep the filling from oozing out
Sometimes I can hear my friends’ laughter echoing in my kitchen when I serve these calzones at gatherings. The joy on their faces as they take that first bite is priceless and makes every effort worthwhile!
FAQs:
What are Chicken Alfredo Air Fryer Calzones?
Chicken Alfredo Air Fryer Calzones are delicious stuffed pockets filled with a creamy chicken Alfredo mixture and cheese, cooked in an air fryer for a crispy outer layer. This recipe combines the classic flavors of chicken Alfredo and the convenience of calzones, making it a perfect dish for lunch or dinner. The air fryer ensures a healthier option by using less oil while still delivering that satisfying crunch everyone loves.
How do I make Chicken Alfredo Air Fryer Calzones from scratch?
To make Chicken Alfredo Air Fryer Calzones from scratch, start by preparing your chicken Alfredo sauce. Cook some chicken breast and mix it with Alfredo sauce, mozzarella, and spices. Roll out pizza dough, cut it into circles, fill each circle with the mixture, and fold them over. Seal the edges well to prevent filling leaks during cooking. Finally, place them in the air fryer until golden brown.
Can I freeze Chicken Alfredo Air Fryer Calzones?
Yes, you can freeze Chicken Alfredo Air Fryer Calzones for later use. After assembling the calzones but before cooking them, place them on a baking sheet lined with parchment paper. Freeze them until solid, then transfer to a freezer-safe bag or container. When you’re ready to eat, cook them straight from frozen in the air fryer; just add a few extra minutes to the cooking time.
What dipping sauces pair well with Chicken Alfredo Air Fryer Calzones?
Several dipping sauces pair beautifully with Chicken Alfredo Air Fryer Calzones. A classic marinara sauce complements the creamy filling perfectly. You can also try garlic butter for an added flavor boost or a spicy ranch dressing for those who enjoy some heat. Experimenting with different sauces can elevate your calzone experience even further.
Conclusion for Chicken Alfredo Air Fryer Calzones:
In conclusion, Chicken Alfredo Air Fryer Calzones offer a delightful twist on traditional Italian fare, combining rich flavors with convenience. They are easy to prepare and perfect for any meal occasion. With options to customize fillings and dipping sauces, you can make this recipe uniquely yours. Whether enjoyed fresh or frozen for later, these calzones are sure to impress family and friends alike!

Chicken Alfredo Air Fryer Calzones
- Total Time: 27 minutes
- Yield: 4 servings 1x
Description
Chicken Alfredo Air Fryer Calzones are a tasty blend of creamy chicken Alfredo and melty cheese wrapped in a crispy crust. This easy recipe is perfect for busy weeknights or game nights, offering a satisfying meal that can be tailored to your taste. With just a few simple ingredients and quick air frying, you’ll have delicious pockets of flavor ready in no time!
Ingredients
- 1 cup pizza dough (store-bought or homemade)
- 1 cup cooked chicken breast, shredded
- 1/2 cup Alfredo sauce
- 1 cup shredded mozzarella cheese
- 1 tsp Italian seasoning
- Olive oil spray
Instructions
- Preheat your air fryer to 375°F (190°C).
- Roll out the pizza dough on a floured surface into circles about six inches in diameter.
- In a bowl, mix the shredded chicken, Alfredo sauce, mozzarella cheese, and Italian seasoning until well combined.
- Spoon the filling onto half of each dough circle. Fold over and press edges to seal.
- Lightly spray the outside of each calzone with olive oil and arrange them in the air fryer basket without overcrowding.
- Cook for 10-12 minutes until golden brown and crispy.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Main
- Method: Frying
- Cuisine: Italian
Nutrition
- Serving Size: 1 calzone (112g)
- Calories: 350
- Sugar: 2g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 60mg