Description
Key Lime Pie Yogurt Bark is a refreshing, guilt-free dessert that perfectly captures the zesty flavor of classic key lime pie in a healthy, frozen treat. With a creamy Greek yogurt base, vibrant key lime juice, and crunchy graham cracker crumbs, this delightful bark is perfect for hot summer days or as a light snack anytime. Easy to make and customizable with your favorite toppings, it’s sure to impress family and friends while satisfying your sweet tooth.
Ingredients
Scale
- 2 cups plain Greek yogurt
- 1/2 cup freshly squeezed key lime juice
- 1/4 cup honey or maple syrup
- 1 tbsp key lime zest
- 1/2 cup graham cracker crumbs
- 1/4 cup sliced almonds or coconut flakes (optional)
Instructions
- Prepare your pan by lining a baking sheet with parchment paper.
- In a mixing bowl, combine Greek yogurt, key lime juice, honey (or maple syrup), and key lime zest. Stir until smooth.
- Pour the yogurt mixture onto the prepared baking sheet and spread it into an even layer (about 1/2 inch thick).
- Sprinkle graham cracker crumbs and optional toppings over the surface.
- Freeze for approximately 4 hours or until solid.
- Allow to sit at room temperature for about 5 minutes before cutting into squares or bars.
- Prep Time: 15 minutes
- Cook Time: 240 minutes (freezing)
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (30g)
- Calories: 80
- Sugar: 6g
- Sodium: 20mg
- Fat: 3g
- Saturated Fat: 1.5g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 5mg