Crispy Apple Pie Egg Rolls: A Delightful Twist on Dessert

August 4, 2025

8

Crispy Apple Pie Egg Rolls are a delightful twist on classic apple pie, wrapped in a crispy shell and bursting with flavor. Imagine biting into a golden, flaky egg roll filled with sweet cinnamon-spiced apples that make your taste buds dance like they’re at a party.

These crispy delights are perfect for any occasion—whether you’re hosting a fall gathering, craving a late-night snack, or simply want to impress your friends. The aroma of baked apples and warm spices will have everyone racing to the kitchen faster than you can say “dessert.”

Why You'll Love This Recipe

These Crispy Apple Pie Egg Rolls are super easy to make, even for novice chefs
The flavor profile is a delightful fusion of sweet and spicy that anyone will enjoy
Their golden-brown appearance makes them irresistible and visually appealing for any gathering
Enjoy them as a dessert or snack, making them versatile for different occasions

Ingredients for Crispy Apple Pie Egg Rolls

Here’s what you’ll need to make this delicious dish:

Egg Roll Wrappers: These are essential for creating the crispy outer layer; look for fresh ones in the refrigerated section.
Apples: Choose tart apples like Granny Smith for the best flavor balance; about 3-4 medium apples will do.
Cinnamon: A must-have spice that brings warmth and sweetness; feel free to adjust according to your taste preferences.
Sugar: Granulated sugar adds sweetness; brown sugar can also be used for added richness.
Lemon Juice: A splash of lemon juice helps prevent browning and adds brightness to the filling.
Cooking Oil: Use vegetable or canola oil for frying; it should be hot enough to achieve that perfect crispy texture.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation for Crispy Apple Pie Egg Rolls

How to Make Crispy Apple Pie Egg Rolls

Follow these simple steps to prepare this delicious dish:

Step 1: Prepare the Filling

Peel, core, and chop the apples into small pieces. In a mixing bowl, combine chopped apples, sugar, cinnamon, and lemon juice. Toss until evenly coated. Let this mixture sit for about 10 minutes so the flavors meld together.

Step 2: Assemble the Egg Rolls

Take an egg roll wrapper and lay it out in front of you like a diamond shape. Place about two tablespoons of the apple mixture near the center of the wrapper. Fold up the bottom corner over the filling, then fold in both sides and roll it tightly toward the top corner. Seal with a little water if needed.

Step 3: Heat Up That Oil

In a large skillet or deep fryer, heat about two inches of oil over medium-high heat until it reaches around 350°F (175°C). A good test is to drop in a small piece of leftover wrapper; if it sizzles immediately, you’re ready!

Step 4: Fry Those Egg Rolls

Carefully place each wrapped egg roll into the hot oil. Don’t overcrowd the pan! Fry them until they turn golden brown and crispy on all sides—around three to four minutes per side.

Step 5: Drain Excess Oil

Once fried, transfer your crispy apple pie egg rolls onto a paper towel-lined plate to absorb any excess oil. This ensures they stay crunchy without being greasy.

Step 6: Serve with Dipping Sauce

Serve warm with caramel sauce or vanilla ice cream for an extra indulgent treat! Trust me; your guests will be begging for more.

Now you’re ready to indulge in these delightful Crispy Apple Pie Egg Rolls! They’re not just delicious but also bring smiles and nostalgia from those cozy family gatherings around dessert time. Enjoy your culinary adventure!

You Must Know

Crispy Apple Pie Egg Rolls are more than just a fun twist on dessert; they bring the joy of autumn to your table
These delightful treats are perfect for parties, game nights, or simply indulging after a long day
With their crunchy exterior and warm, gooey filling, they’re sure to be a hit!

Perfecting the Cooking Process

First things first, prep your apple filling while your oil heats up. Roll your egg rolls as that oil reaches 350°F. Fry them until golden brown and crispy, allowing the filling to bubble just right. Timing is everything for that perfect crunch!

Add Your Touch

Feel free to swap Granny Smith apples for Honeycrisp or even mix in some pears for a unique twist. Add cinnamon or nutmeg for an extra flavor kick. Drizzle caramel sauce over the finished product for an indulgent touch that will make your taste buds dance!

Storing & Reheating

Store any leftover Crispy Apple Pie Egg Rolls in an airtight container in the fridge for up to three days. To reheat, pop them in the oven at 375°F for about 10 minutes to regain that crispy exterior—no one likes soggy egg rolls!

Chef's Helpful Tips

To achieve perfectly crispy egg rolls, ensure the oil is hot enough before frying
Don’t overcrowd the pan; give each roll room to crisp up
Experiment with spices like cardamom for a unique flavor twist that will surprise your guests!

I remember the first time I made Crispy Apple Pie Egg Rolls. My friends devoured them so fast I thought I’d have to wrestle them for leftovers! They raved about how they were better than traditional pie—who knew egg rolls could steal the spotlight?

FAQs:

What are Crispy Apple Pie Egg Rolls?

Crispy Apple Pie Egg Rolls are a delightful twist on traditional apple pie, combining the classic flavors of spiced apples and cinnamon wrapped in crispy egg roll wrappers. These treats are easy to make and can be baked or fried for that perfect crunch. They make for an excellent dessert or snack that is sure to impress family and friends. Serve them warm with a scoop of vanilla ice cream or a drizzle of caramel sauce for an irresistible treat.

How do I store leftover Crispy Apple Pie Egg Rolls?

To store leftover Crispy Apple Pie Egg Rolls, allow them to cool completely before transferring them to an airtight container. Place parchment paper between layers to prevent sticking. Store in the refrigerator for up to three days. For longer preservation, consider freezing them. Wrap each egg roll tightly in plastic wrap and place them in a freezer-safe bag. When you’re ready to enjoy, simply reheat them in the oven or air fryer until crispy again.

Can I use different fruits for my egg rolls?

Absolutely! While this recipe focuses on apples, you can experiment with other fruits like pears, peaches, or berries. Just ensure that the fruit you choose has similar cooking times and flavors that complement cinnamon and sugar. Adjust the spices accordingly to enhance the flavor profile of your chosen fruit filling. This versatility allows you to create delightful variations of Crispy Apple Pie Egg Rolls throughout the year.

What dipping sauces pair well with Crispy Apple Pie Egg Rolls?

Crispy Apple Pie Egg Rolls pair wonderfully with various dipping sauces. Classic choices include caramel sauce and vanilla ice cream for a sweet treat. You can also try chocolate sauce for a rich contrast or even a tangy yogurt dip mixed with honey and cinnamon for a lighter option. Experimenting with these dips can elevate your dessert experience and cater to your taste preferences.

Conclusion for Crispy Apple Pie Egg Rolls:

Crispy Apple Pie Egg Rolls present a delicious and innovative way to enjoy traditional apple pie flavors in a fun format. With a simple preparation method using readily available ingredients, they offer versatility in fruit choices and serving options, making them perfect for any occasion. Whether baked or fried, these egg rolls provide the ideal balance of sweetness and crunch that everyone loves. Don’t forget to pair them with your favorite dipping sauces for an extra special touch! Enjoy this delightful treat today!

Print